I worked alongside Millie from Rituals & Roots at a collaborative retreat day, and I must say it was the best experience of working on a retreat that I have ever had. Millie was so organised, professional and knowledgeable that it was a joy to work with her; she's also fun, easy to get on with and flexible. Working with her made me relax even while I was teaching and leading too! I will definitely be booking Rituals & Roots to cater my future events, and as a forager and Nature Connection guide I am lit up by Millie's healthful, whole-foods approach, and her dedication to using local produce and supporting independent food businesses. She even used some of my foraged goodies as additions in the meal, linking everything together for our retreat-goers!
Jo of Wild Revival
"Having been lucky enough to have been catered for by Millie at two superb yoga retreats, I can say with complete admiration what a wonderful chef Millie is. Whether it’s a breakfast compot brimming with nutritious fresh fruit, a nutty and buttery sweet baked potato with homemade hummus for lunch or a warming chickpea curry to curl on the sofa with for supper, all her creations are perfect. Her chocolate and date delight is delicious and her turmeric lattes are legendary. Food for comfort, food for a healthy body and mind all prepared with a warm smile and her customary, ‘You are most welcome’ make Millie the perfect hostess. I cannot recommend her enough."
Terri Lazenbury, yogi and foodie.
"Millie is so talented with her flair and creativity with food but I was also impressed with her incredible organisational skills and ability to cater for a large, hungry group, to a full daily feeding schedule.
My wish after the retreat was that Millie could cook these wonderful meals for me every day!
Gower Wild Wellbeimg Retreat Goer
